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Hard, Tart, and Tangy by melophile
Booze
2 parts Vodka
Mixers
2 parts Cranberry juice
1 part Ginger ale
Directions
Prepare and serve in clearly-labeled coffee mug. First, measure out vodka (HARD). Next, add cranberry juice (TART) (make sure there is just a tiny bit more cranberry juice than vodka). Finally, top off with a little ginger ale (TANGY). Enjoy!
Rating
N/A


alternate ways to make this drink
comments
bubble now this looks like fun... - di sonno (183 days ago)
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