In a tall glass half full of ice, add two shots of raspberry rum (tested with Bacardi), a splash of lime juice, fill the rest of the glass with peach white cranberry juice, stir and serve.
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Based on 5 votes
Thu Sep 27th '07
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Sure, try the substitution, why not? I used Bacardi Razz (found it at a smallish state liquor store in PA), it helps if you don't really want to taste the alcohol, but I see no reason why regular rum (but probably not dark rum) + a splash of Chambord wouldn't work, it might even look prettier in the glass. It was definitely a "throw some random things together so we have something to sip on while mixing up strawberry daiquiris" drink, this isn't some time-tested classic, so by all means use what you have around. - rainlindsay(782 days ago)
Where do you find Raspberry rum? Can you add Chambord to Bacardi and get the same thing? - briande(782 days ago)
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