1- Run a lime wedge around the rim of each shot cup (2oz. paper or plastic cups, used in food service work great) Dip each moistened rim in the salt, and set aside

2- In a small saucepan, bring the water to a boil.

3- Pour the 3oz. package of LIME Jello into a medium heatproof bowl and add the boiling water, stirring until the gelatin is dissolved. Let cool.

4- Add the 5oz. Silver Tequila, 2oz. Triple Sec, 1oz. Lime Juice, and 1oz. Orange Juice to the cooled mixture, stirring until well combined.

5- Pour mixture into the prepared cups and refrigerate. Chill until firm. (4-6 hours)

6- Enjoy! This recipe should be enough for 2-3 people.

Note: It is easier to shoot these if you let them set in a different container and then scoop them into your serving cups once it has set.